OUR STORY
Hello, I'm Josh Hamilton, the operator and co-owner of Mountain Creek Farm with my wife, Heidi. With our backgrounds in health and nutrition—my experience as a personal trainer and firefighter/EMT, and Heidi's work in healthcare—we recognized the serious issues in our food system over a decade ago. This realization, along with our commitment to our three boys, inspired us to create a farm dedicated to quality and sustainability. Join us as we work towards healthier food choices for our community and the next generation.
ABOUT MOUNTAIN CREEK FARM
At Mountain Creek Farm, we implement regenerative practices to rejuvenate the land and provide the highest quality and most nutrient-dense food. Our ruminant animals, including sheep and cattle, thrive on 100% pasture, abstaining from all grain. In addition, they are provided clean water, free choice minerals, and are moved daily to fresh forage. Our pasture-raised chickens are fed Non-GMO feed and also enjoy daily moves. We ensure that none of our animals receive antibiotics, vaccinations, hormones, or dewormers. Our pastures benefit from the natural fertility left behind by our animals as they move across the landscape, allowing us to completely avoid chemical fertilizers and herbicides.
NATURE'S NURTURING BOUNTY
At our farm, we recognize the vital link between the health of our food and our overall well-being. This is why we emphasize rotating our animals onto fresh pastures, allowing them to graze on uncontaminated forage. Our chickens receive glyphosate-free, Non-GMO feed from Sunrise Farms in Virginia, which helps maintain their strong immune systems. By prioritizing the overall health of our animals, we ensure that the food we offer is both nutritious and nourishing for our customers.